Helloooo! Apologies to our loyal followers...I know we've been a bit silent over the last couple weeks, and that was not intentional. Justin and I were over in China for the last couple weeks, and had been planning to post a few things while we were gone, until I was reminded that China blocks Google and blogs. Whomp! Whomp! We'll have a recap of some of the delicious things we ate while we were traveling, but I still need to get settled back in first. So let's pick up where we left off...our CSA recap...
- Chicken Marsala & Roasted Turnips
- shitake mushrooms
- oyster mushrooms
- turnips
- green onions
- Steak Frites
- sweet potatoes
- Roasted Chicken (like this one)
- whole chicken
- Kale & Bacon Frittata (sorta like this one, but with squash on the bottom)
- kale
- squash
- green onion
- Pork Chops with Mango Salsa
- green onion
- romaine
- watercress
We ended up just eating the peanuts while watching some basketball, and the potatoes were used for some home fries for a weekend breakfast. We'll get back on track with our regular posts...promise!
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